Welcome to the restaurant La Cascina del Castello, where the passion for flavor and commitment to quality converge to create an extraordinary dining experience. Our restaurant is an oasis of taste and tradition, nestled in the heart of the Piedmontese hills, in the province of Asti. Inside our farm, we will welcome you in a rustic and elegant environment, where you can live a unique and authentic culinary experience.
Our cuisine is based on the use of 0 km seasonal ingredients, coming directly from our garden and our farms. We believe in the quality and freshness of the raw materials, which we carefully select to offer you genuine dishes with an unmistakable taste.
Anna Gianotti
Anna Gianotti - Chef
The Menù
Our menu is full of typical Piedmontese dishes, revisited with a touch of modernity. You can enjoy appetizers with local cold cuts and cheeses, first courses with fresh pasta and meat or vegetable sauces, main courses with fine meats and roasts, accompanied by a wide selection of Piedmontese wines. To conclude in sweetness, there is no shortage of traditional sweets, such as hazelnut cake and bonet.
The Location
The Restaurant is located in an enchanting position, immersed in the quiet of the Piedmontese countryside. The interior room is characterized by a rustic and elegant atmosphere.
